Women's Health

In a recent study, researchers examined whether a compound found in soy, isoflavone, could potentially reduce all-cause mortality risk in breast cancer survivors.

A recent study investigated whether an adolescent and early adulthood inflammatory dietary pattern increased the risk of breast cancer in women.

In a recent study, researchers sought to determine if cholesterol lowering medication effected survival and recurrence outcomes in patients with breast cancer.

Researchers examined the relationship between thigh muscle strength and the risk for knee osteoarthritis in men and women.

A study aimed to assess the association between paracardial and epicardial adipose tissue and the risk of coronary artery calcification in older women.

A recent study examined whether yoga or aerobic exercise effected sleep measures in midlife women compared to usual activity.

A study examined the association between genetics and environmental exposures with the risk for developing multiple sclerosis in asymptomatic individuals.

A recent study sought to determine when processing speed, verbal episodic memory, and working memory begin to decline in middle-aged women.

A new study found a correlation between the consumption of grilled meat and mortality rates in breast cancer survivors.

A new study examined the effectiveness of vitamin C gelatin supplements in preventing joint injuries in active participants.