CRS 2014 Keynote Session: Nutritional Cooking Tips with Chef Leah Sarris
10/11/2014
The Cardiometabolic Risk Summit brings live cooking demonstrations to the CME conference each year in collaboration with the Goldring Center for Culinary Medicine. Watch Leah Sarris, BS, Executive Chef and Program Director, Clinical Instructor of Medicine, Tulane School of Medicine, prepare heart healthy meals from the Mediterranean diet which can be translated to patients.
